Posted by : Unknown Thursday, 12 May 2011

This recipe is courtesty of Red Velvet Momma, who once made our backyards smell of this wonderful creation and thus, made history.

1 large chicken

4 tsp Salt
2 tsp Paprika
1 tsp Cayenne Pepper
1 tsp Onion Powder
1 tsp Thyme
1 tsp White Pepper
1/2 tsp Garlic Powder
1/2 tsp Black Pepper

1 cup Chopped Onion

Blend all dry spices together rub onto chicken, make sure you sprinkle some inside the cavity. Put in a Ziploc bag and refridgerate over night.

The next morning . . .

Put chopped onion in the cavity, dump the whole thing into the crock-pot and cook on low temperature for 8-10 hours. It will fall apart when you take it out of the crock.

(I don't use chopped onion, I usually quarter the onion and leave the skins on and put in a halved carrot and celery, or whatever I have to use!)

It also makes the house smell like you're Suzy Homemaker!


This is my mindspill. Mostly about comics, books, video games, movies of the science fiction and fantasy leanings. Sometimes recipes and parenting stuff will sneak in, along with a real world rant or two.

I also write about geek culture at Women Write About Comics, and I review genre fiction at The BiblioSanctum.




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